Cheesy Corn & Bacon Kids Ravioli Cups

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10 Minutes Prep
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2 Servings

Try this tasty snack to keep the kids happy. It’s so easy they can even give you a hand.

Ingredient List

  • Small check mark in a circle icon 200g pack Latina™ Fresh Kids Cheese & Vegetable Mini Ravioli
  • Small check mark in a circle icon 1 corn cob, kernels removed
  • Small check mark in a circle icon 2 extra large eggs
  • Small check mark in a circle icon 1 tablespoon plain flour
  • Small check mark in a circle icon 1 rasher short cut bacon, finely chopped
  • Small check mark in a circle icon 1 cup pizza cheese

Preparation

  1. Cook ravioli and corn in a saucepan of boiling water for 5 minutes, drain.
  2. Mix eggs and flour in a medium sized bowl with a fork. Add bacon, half the cheese, the cooked ravioli and corn and stir until well combined.
  3. Divide mixture between 2 x 250ml microwave safe cups. Scatter over remaining cheese. Microwave for 45 seconds or until the egg is set. Stand 30 seconds. Serve with salad.

Featuring

Kids Cheese & Vegetable Mini Ravioli 200g